Recipes

German Potato Salad

April 18, 2012
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It’s BBQ season and we’ve been treated lately to a great variety of ribs and chicken courtesy of some serious BBQ junkies from Texas. Peach, blackberry, coffee and many other marinades of secret origin led to platters of succulent, juicy ribs and soft, perfectly pullable chicken.  As delicious as coffee rubbed ribs sound, woman cannot live [...]

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Coconut & Grapefruit Ceviche

April 1, 2012
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As evident by the lack of recent posts, we’ve been spending a lot of time in the city’s dining establishments and very few nights at home cooking. An endless parade of house guests will do that to you. While it’s great for the soul, it’s not so good on the wallet and after too many nights of [...]

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Casarecce with Ricotta & Gremolata

March 18, 2012
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Recently we found ourselves lousy with fresh, homemade ricotta. The ricotta in question was leftover from an the NOMA Art in Bloom Patron Party where we served ricotta and gremolata crostini to the well dressed masses. Leftover ricotta you say? How terrible could that possibly be? Well the next time you have 12 pounds of ricotta on [...]

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Sweet Lemon Glazed Root Vegetables

March 12, 2012
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This past Saturday I brought home a bunch of gorgeous purple carrots and baby turnips from Hollygrove Market and Farm. While it took a few days for them to find their way to our kitchen table, I finally had time this evening to create something delicious with the tender vegetables. On the same Saturday I [...]

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Orange Ginger Chia Pudding

March 6, 2012
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At long last my best friend Gena is paying us an overdue visit. This means that, on top of much gossip, catching up and horror movie watching (sorry, Gourmand), there will also be many visits to local veg friendly spots like Satsuma Cafe, Wandering Buddha, Beaucoup Juice and Superfood Bar. It also means a bunch of home [...]

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Goat & Greens Ragu

March 5, 2012
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Hollygrove Market & Farm  is a weekly stop for us. Saturday morning goes something like this: groan and peel myself out of bed, feed the dog, attempt to work out and then limp over to Hollygrove to check out their fresh, local produce. Lately Hollygrove has been adding to its stock of local fruits, veggies [...]

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Drink Your Breakfast: Root Veggie & Orange Juice

March 1, 2012
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We write a lot about our dinners here at G&G. While we try to steer clear of the most glaringly unhealthy foods, featured recipes can often be heavy, crowd friendly recipes. Meals that are easy to put together, one pot affairs. Food that might be considered good for the soul, but bad for the waistline. [...]

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